Crust
1 1/2 cups whole wheat pastry flour
1 1/2 cups bread flour
1 package Rapid Rise (Instant) yeast
1 tsp salt
1 cup plus 3 tablespoons warm water
1 TB honey
2 tsp sunflower or olive oil, plus more coating dough
1 1/2 cups whole wheat pastry flour
1 1/2 cups bread flour
1 package Rapid Rise (Instant) yeast
1 tsp salt
1 cup plus 3 tablespoons warm water
1 TB honey
2 tsp sunflower or olive oil, plus more coating dough
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