Sauteed Mustard Greens


Serve these up alongside some potatoes or some scrambled eggs. Yum....

.25 lb of bacon cubed (3-4 slices)
1 onion, diced
1 Bunch Mustard Greens

Put bacon in a saute pan and render. Pour off 80 % of he rendered fat (save for another use). Add the onion and saute until browned. Add the greens, salt and pepper and cook for a minute longer.

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